When the weather heats up, nothing beats a cool, refreshing frozen treat—especially one that’s easy to make and uses just a handful of simple ingredients. These 10 easy frozen treats you can make with 5 ingredients or fewe are perfect for anyone looking to satisfy their sweet tooth without spending hours in the kitchen or hunting for complicated supplies.
Whether you’re craving creamy ice cream, fruity popsicles, or refreshing sorbets, this collection offers a variety of flavors and textures that are simple to prepare and fun to enjoy. Using minimal ingredients means these recipes are budget-friendly, less wasteful, and accessible for cooks of all skill levels.
Start with classics like banana ice cream, made by simply freezing ripe bananas and blending them into a creamy, naturally sweet treat with no added sugar. Or try strawberry yogurt popsicles, combining fresh strawberries, yogurt, a touch of honey, and lemon juice for a tangy, protein-packed snack that’s perfect for kids and adults alike.
If you prefer something fruity and vibrant, a mango coconut sorbet is both tropical and smooth, requiring just mango puree, coconut milk, and a little lime juice. For a richer option, whip up a quick chocolate peanut butter fudge pops, blending chocolate, peanut butter, a bit of sweetener, and coconut milk before freezing.
These recipes also highlight how versatile frozen treats can be. You can keep them dairy-free and vegan by choosing plant-based milks and yogurts, or add fresh herbs like mint or basil for an unexpected flavor twist. Many of these desserts are also naturally gluten-free, making them perfect for special diets.
Because they use so few ingredients, these frozen treats come together quickly—no need for fancy ice cream makers or complicated techniques. Just blend, pour into molds or containers, freeze, and enjoy! Plus, many can be customized by swapping fruits or flavorings based on what you have on hand or what’s in season.
Not only are these easy frozen treats delicious, but they’re also a healthier alternative to store-bought ice creams and popsicles, which often contain artificial additives and excess sugar. By making your own, you control exactly what goes in, making these snacks guilt-free and nourishing.
Perfect for summer parties, after-school snacks, or just a little everyday indulgence, these 10 recipes prove that you don’t need a long ingredient list to create something satisfying and refreshing.
So grab your blender, freezer trays, and a handful of ingredients to start whipping up your own homemade frozen treats. Your taste buds—and your friends and family—will thank you!
Classic Pudding Pops
“This recipe is the closest thing I’ve found to the real deal,” says gluvgurl55. “We’ve made these dozens of times. It’s amazing as written, but an impromptu substitution when the teenager confused sweetened condensed milk and evaporated milk (and omitting the added sugar) came out super creamy, rich, and smooth.”
Mint-Chip Coconut Milk Ice Cream
“I made this recipe exactly as-is and it was great,” says Cbsb4. “My son has milk allergies and I have tried many other recipes for non-dairy ice cream, but this was by far the best tasting and easiest to make! The whole family loved it! I will definitely be making it again.”
