Nothing elevates an outdoor cookout quite like freshly grilled bread, and the best part is—it’s surprisingly easy to make. Warm, toasty, and infused with that irresistible smoky flavor, grilled bread transforms into the perfect sidekick for burgers, barbecue, salads, and dips. These nine easy grilled bread recipes bring variety, flavor, and a touch of gourmet charm to your summer gatherings, making every bite more memorable without the fuss.
First up is easy garlic grilled bread—crispy on the outside, soft on the inside, and brushed generously with butter, garlic, and parsley. It’s a quick, crowd-pleasing staple that pairs beautifully with anything hot off the grill.
For a rustic touch, easy grilled ciabatta offers airy pockets that soak up olive oil, herbs, or sauces like a dream. It’s perfect for bruschetta or alongside grilled meats. If you’re after indulgence, easy cheesy grilled flatbread delivers gooey, melted cheese in every bite and can be topped with caramelized onions, fresh herbs, or crispy bacon.
Easy grilled naan is another must-try. Soft and slightly chewy, it’s ideal for scooping up dips, serving with kebabs, or as a base for mini grilled pizzas. Similarly, easy grilled pita bread gains a smoky char that makes it perfect for stuffing with grilled veggies, falafel, or marinated meats.
For a sweet twist, easy grilled cinnamon sugar bread brings a dessert vibe. Lightly buttered, sprinkled with cinnamon sugar, and grilled to perfection, it’s amazing with fruit or ice cream.
If you love bold flavors, easy herb and olive oil focaccia gets even more aromatic when grilled. Cut into strips for dipping or use it for sandwiches. Another winner is easy grilled cornbread wedges, which develop a golden char that pairs wonderfully with barbecue or chili.
Finally, easy stuffed grilled bread loaves—packed with cheese, herbs, and sometimes meats or roasted vegetables—make for a dramatic, shareable centerpiece.
Grilling bread is not just warming it—it’s enhancing the texture, adding flavor, and making it a star at your cookout. With these nine easy recipes, you can whip up everything from savory sides to sweet treats in no time.
So next time you fire up the grill, remember: a loaf, a little butter or oil, and a few minutes on the grates can turn into something unforgettable.
Grilled Cheesy Garlic Bread
“Perfect to throw on the grill just before serving dinner,” says France C. “I like to make this with different cheeses, such as Parmesan or Gruyere, or whatever I happen to have on hand. Keep an eye on it constantly, as it tends to burn easily!”
Unbelievable Grilled Garlic Bread
“French bread (or Italian) is lightly toasted, spread with a creamy cheese mixture and grilled until warm, melted, and unbelievably delicious,” says Kimber. “The finished bread keeps well in an airtight container.”
Grilled Salt and Pepper Bread
“This is the perfect summertime bread,” says FrackFamily5. “The grill gives it such delish flavor. We make this to accompany steaks as well as grilled chicken and salads. It’s super tasty and very easy. I have to make 2 loaves because it’s a favorite. I have toyed with the recipe and added all kinds of spice, but found that good old salt and pepper has the best flavor; go figure! Don’t worry about excess butter coating the bread; when the hot loaf comes off the grill, the butter will melt in. We only eat wheat bread, but white would taste just fine.”
Grilled Prosciutto and Peach Flatbread Pizza
You’ll top naan with a light spread of ricotta or goat cheese, slices of sweet peach, salty prosciutto, a little torn basil, and a drizzle of honey balsamic reduction, and then take it to the grill. “This was great,” raves mrs. kosmos. “I think the secret is the honey-balsamic sauce. “
Great Grilled Garlic Bread
You’ll baste grilled Calabrese bread with garlic, basil, and oil. “So simple and so good,” says SABMAN. “It’s our summertime favorite for fresh and leftover bread alike.”
Grilled Naan
“This recipe makes the best naan I have tasted outside of an Indian restaurant,” says Mic. “I can’t make enough of it for my family. I serve it with shish kabobs, but I think they would eat it plain.”
Grilled Cinnamon Toast
Grill slices of brioche covered with cinnamon butter. An irresistible crunchy-sweet toast. “While grilling, the butter mixture caramelizes,” says thedailygourmet, “and as it cools, it develops a bit of a crunch.”
Grilled Blackberry Brioche Bread Pudding
Save room for dessert! Pop a few packets of blackberry brioche bread pudding on the grill. “So freaking awesome,” raves Kerry. “Why didn’t I ever do this before? Made it the first time as written…yum. Made it again with raspberries…super yum. Oops, did it again with blueberries and lemon cream cheese sauce. Gonna do strawberry rhubarb next.”
More Flat Bread Recipes
Soft flatbreads are perfect for dipping, stuffing, or topping! Find recipes for pita bread, naan, and focaccia, plus how-to videos and baking tips.
