Few desserts are as iconic, comforting, and universally loved as apple pie. With its flaky crust, warm spiced filling, and sweet aroma that fills the kitchen, apple pie has earned its place as a timeless treat. The best part? There’s no wrong season to enjoy it. Whether it’s a cozy winter evening, a crisp fall afternoon, or a sunny summer picnic, apple pie is always welcome at the table. That’s why we’ve gathered 9 easy apple pie recipes that prove just how versatile and delicious this classic dessert can be.
Traditionalists will love a classic homemade apple pie, featuring buttery pastry crusts and a spiced apple filling that never goes out of style. For a slightly quicker option, a Dutch apple pie with a crumbly streusel topping offers the perfect mix of crunchy and sweet, making it a favorite at family gatherings. If you want something simple but impressive, a rustic apple galette delivers all the flavors of pie without the fuss of a perfectly crimped crust.
For those who enjoy experimenting, apple pie can easily be given creative twists. A caramel apple pie adds a rich, gooey sweetness that makes each bite irresistible, while a maple apple pie introduces a deep, earthy flavor that pairs beautifully with seasonal spices. If you’re looking for a lighter alternative, a no-bake apple pie is quick to assemble and refreshing, especially during warmer months.
Apple pie can also be adapted for different crust preferences. A lattice-topped apple pie creates a beautiful presentation while letting the filling bubble through, while a crustless apple pie focuses on the spiced apples themselves, making it a lower-carb option without sacrificing flavor. And for busy bakers, a slab apple pie baked in a sheet pan is the perfect way to feed a crowd with less effort—ideal for holidays and potlucks.
One of the best things about apple pie is its ability to showcase seasonal varieties of apples. In autumn, tart Granny Smiths or Honeycrisps create bold flavors, while sweeter apples like Gala or Fuji shine in spring and summer recipes. By mixing different types of apples, you can create depth and balance in every slice.
These 9 easy apple pie recipes are not only approachable for beginners but also exciting for seasoned bakers looking for fresh ideas. They can be served warm with a scoop of vanilla ice cream, drizzled with caramel sauce, or simply enjoyed on their own with a hot cup of coffee or tea.
Whether you stick to tradition or like to put a modern spin on things, there’s an apple pie recipe here for you. Sweet, comforting, and endlessly versatile, apple pie is more than just dessert—it’s a year-round celebration of flavor and nostalgia. With these recipes in your collection, you’ll always have
Apple Pie by Grandma Ople
We can’t have a roundup of the best apple pies without including this fan favorite. With more than 13,000 five-star reviews, this is the most-loved apple pie on Allrecipes, and it only requires simple everyday ingredients.
Apple Crumble Pie
A deep-dish apple pie that doesn’t skimp on flavor, and it’s quick and easy to make. “OH MY GOD, is this pie DELICIOUS!!! Instead of mixing the apples with ½ cup white sugar, I used ¼ white sugar and ¼ brown sugar. This pie was so delicious that I cannot wait to make it again. Everyone raved about it,” says reviewer BUONICONTO.
Sour Cream Apple Pie Deluxe
What sets this pie apart is that the apples are coated in sour cream before being added to the pie and baked. Reviewers say the better the sour cream you use, the better the pie will be — and this apple pie is best served chilled.
Apple Crumb Pie
This apple pie is topped with streusel and has added flavor from walnuts and raisins. “I could quite possibly be in dessert heaven right now. This is one of the best apple pies I’ve tried in some time. The crumb topping is light and ‘crumbly’ just as it’s supposed to be. Not only is this one of the better recipes I’ve tried, but it’s also one of the easiest with no top crust,” says home cook naples34102.
Dutch Apple Pie with Oatmeal Streusel
A Dutch apple pie already includes a streusel layer, but this pie is made even better with the addition of oats and lemon to the streusel topping. Try this pie with Granny Smith, Jonagold, or Golden Delicious apples, depending on how sweet or tart you want the pie to be.
Grandma’s Iron Skillet Apple Pie
Grandma’s Southern favorite is made entirely in a cast iron skillet — talk about an easy one-pan dish. “This is my go-to apple pie! It’s demanded every Thanksgiving. I actually didn’t bring it one year, and there were some bummed relatives. Best apple pie I have ever had” says reviewer CARTOONRCKR.
Chef John’s Caramel Apple Pie
Chef John pours a butter and sugar mixture over the entire pie before baking it so the pie caramelizes while it bakes. Make sure you do the lattice on top; it will make for a beautiful presentation and keep the pie from being too watery after baking.
Glazed Apple Cream Pie
This apple pie has a custard-like filling and is topped with a confectioners’ sugar, milk, vanilla, and butter glaze for a glossy finish. If you want a more flavorful glaze, try adding cinnamon.
Fried Apple Pies
Everyone will love having their own individual apple pie thanks to these fried hand pies. And, if you don’t feel like making the pastry dough from scratch, reviewers say you can use canned biscuit dough instead.
